“Terrine de sanglier pinot gris” has been added to your cart. View cart	
Description
 
                                
                                    Muscovy duck rillettes with orange
                                    11.90 CHF
                                
		 	 
                                
                                    Capon rillettes with shallots
                                    12.90 CHF
                                
		 	Poularde chicken rillettes with duck foie gras
Region: Anjou 
13.90 CHF
100g
Email to a friend
Description
These poularde chicken rillettes are combined with noble pieces of duck foie gras, just salted and peppered. The result is delicate and melting…
The Comptoir de Fougeray chickens are raised and fattened in Eure et Loire. The meats are browned then cooked in a pot for around fifteen hours with only Guérande salt and pepper.
| Ingrédients | Viande de poularde origine France 62%, foie gras de canard origine France 20%, graisse de poulet origine France, sel de Guérande, poivre noir. | 
|---|

 
	
							 
	
							 
	
							 DE
 DE EN
 EN FR
 FR
 
				                    					                		        	
	                	 
                    				 
                    				 
                    				 
                    				 
                    				 
                    				 
			
				
	
	
	
    
 
                    				 
                    				 
                    				 
                    				 
                    				 
                    				 
                    				